Indian kabob tikka

Indian chicken Tikka

  Indian Chicken tikka Ingredients ( This Recipe cooks for 4 people) • Boneless chicken breasts,cut into 1/2 inch pieces 400 grams • Red chilli paste 1 teaspoon • Salt to taste • Ginger-garlic paste 1 tablespoon • Yogurt [...]

Cyprus Souvla

The island of Cyprus is known for its many Greek style dishes and delicacies. Cyprus Souvla is one of these succulent dishes. In this recipe learn for yourself how to make Souvla so the next time you are on [...]

Armenian Shish Kabob

This Armenian Shish Kabob Recipe makes 6 servings Change Servings Armenian Shish Kabob INGREDIENTS 1/2 cup olive oil 2 tablespoons fresh lemon juice 1 teaspoon dry white wine 1 tablespoon minced garlic 1/8 teaspoon salt 1/8 teaspoon black pepper [...]

Brazilian Style Grilled Churrasco

This Brazilian Style Grilled Churrasco Steak Recipe is for 4 servings Brazilian Style Grilled Churrasco Steak Ingredients 2 lbs. strip steaks (or skirt, flank, top-loin, or NY sirloin) 2 garlic cloves 3 tablespoons olive oil 1 lime 1 teaspoon [...]

Russian Shashlik Shashlyk

Shashlik is a variety of skewered meat commonly eaten Russian and most other former Soviet states. It is traditionally prepared on a mangal, a box like fire pit, using charcoal or wood.  The meat is usually beef, pork, or [...]

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